Sushi a La Carte
Sashimi: Sliced filets of fresh fish. THREE pieces per order.
Nigiri: Sliced filets of fish served on top of a seasoned rice ball. TWO pieces per order.
Chef’s Signature Creations
*Appetizer Selections: Agedashi Tofu, Hiya Yakko, Chilli Chicken, Vegetable Tempura, Chicken Yakitori, Gyoza, Edemame, Shumai, Grilled Vegetables or Seaweed Salad
Disclaimer: Consuming raw or undercooked meats, seafood, or shellfish may increase your risk of food-born illness, especially if you are pregnant or have a medical condition.