Chef cooking on a hibachi grill

Traditional Entrees

Teriyaki

Served with Miso Soup, House Salad, Grilled Vegetables & Steamed Rice.

    • Dinner Teriyaki

    • Chicken

      $13
    • Ahi Tuna Steak

      $17
    • Salmon

      $17
    • Shrimp

      $17
    • Scallops

      $18
    • Vegetarian

      $13
    • USDA Choice Striploin

      $20
    • Filet Mignon

      $22

Tempura & Katsu

Served with Miso Soup, House Salad, Vegetables & Steamed Rice.

    • Dinner Tempura & Katsu

    • Vegetable Tempura

      $12
    • Shrimp Tempura

      $15
    • Seafood Tempura

      $18
    • Soft Shell Crab Tempura

      $19
    • Potato Katsu

      $10
    • Fish Katsu

      $14
    • Chicken Katsu

      $14
    • Pork Katsu

      $15

Kobe Specialties

Served with Miso Soup, House Salad, Grilled Vegetables Korokke, and Steamed Rice.

    • Dinner Kobe Specialties

    • Chicken & Mushroom

      $13

      Grilled chicken breast and mushroom caps sauteed in our signature sweet garlic sauce.

    • Ginger Pork

      $15

      Thinly sliced pork tenderloin and onions sauteed in our signature ginger sauce.

    • Grilled Steak

      $20

      8 oz. USDA choice striploin grilled to order and smothered in our signature sweet garlic sauce.

    • Japanese Barbeque

      $18

      Thinly sliced USDA choice striploin and onions sauteed in our signature sweet and peppery barbeque sauce.

Noodles

With House Salad & Miso Soup. (Curry Udon & Yakisoba)

Ramen
Thin Egg Noodles in Broth (Cold Ramen-Wheat Noodles)

    • Dinner Noodles Ramen

    • Soy Ramen with Pork

      $12
    • Miso Ramen with Beef

      $13
    • Vegetable Ramen

      $11
    • Cold Ramen with Japanese Ham

      $13

Udon
Thick Noodles in Broth

    • Dinner Noodles Udon

    • Fried Tofu Udon

      $11
    • Shrimp Tempura Udon

      $13
    • Seafood Udon

      $16

Curry-Udon
Thick Noodles with Japanese Curry

    • Dinner Noodles Curry-Udon

    • Chicken Curry Udon

      $14
    • Shrimp Curry Udon

      $14
    • Beef Curry Udon

      $16

Yakisoba
Egg Noodles stir-fried with Assorted Vegetables.

    • Dinner Noodles Yakisoba

    • Agedashi Tofu Yaki Soba

      $11
    • Chicken Yaki Soba

      $12
    • Shrimp Yaki Soba

      $13
    • Beef Yaki Soba

      $14
    • Mori Soba (Cold Noodles)

      $12

Rice Bowls

Served with Miso Soup & House Salad

Tempura Donburi
Lightly battered. Served over rice with onions, egg & sauce.

    • Dinner Rice Bowls Tempura Donburi

    • Shrimp Ten-Don

      $13
    • Vegetable Ten-Don

      $10
    • Scallop Ten-Don

      $14
    • Soft Shell Crab Ten-Don

      $14

Katsu Donburi
Panko Breaded. Served over rice with onions, egg & sauce.

    • Dinner Rice Bowls Katsu Donburi

    • Pork Katsu-Don

      $13
    • Chicken Katsu-Don

      $13
    • Fish Katsu-Don

      $13

Curry Donburi
Traditional Japanese Curry with vegetables over rice.

    • Dinner Rice Bowls Curry Donburi

    • Chicken Curry-Don

      $13
    • Shrimp Curry-Don

      $14
    • Beef Curry-Don

      $15

Teriyaki Donburi & More
Grilled Meat and vegetables over rice with sauce.

    • Dinner Rice Bowls Teriyaki Donburi & More

    • Chicken Teri-Don

      13
    • Shrimp Teri-Don

      $14
    • Steak Teri-Don

      $15
    • Gyu-Don (Beef)

      $13
    • Una-Don (Eel)

      $14

Hibachi

Served with Japanese Clear Onion, House Salad, Grilled Vegetables, and Steamed Rice.
Teriyaki Sauce is available upon request.

Single Entrees

Delicately seasoned and prepared at your table by our specially trained chefs.

    • Dinner Single Entrees

    • Hibachi Chicken

      $18

      Suggested Wine: Acrobat, Pinot Gris

    • Hibachi Shrimp

      $23

      Suggested Wine: Rosemount, Shiraz

    • Hibachi Salmon

      $25

      Suggested Wine: Sea Ridge, Chardonnay

    • Hibachi Scallops

      $26

      Suggested Wine: Brancott, Saubignon Blanc

    • Hibachi Tuna

      $23

      Suggested Wine: Parducci, Pinot Noir

    • Hibachi Sirloin Steak

      $25

      Suggested Wine: Camelot, Cabernet Sauvignon

    • Vegetarian Hibachi

      $14

      Suggested Wine: Four Vines, Chardonnay

    • Hibachi Filet Mignon

      $28

      Suggested Wine: Hahn, Cabernet Sauvignon

Combination Entrees

Expand your horizons with these Kobe Signature Combinations!

    • Dinner Combination Entrees

    • Hibachi Sirloin Steak & Chicken

      $25

      Suggested Wine: Parducci, Pinot Noir

    • Hibachi Filet Mignon & Shrimp

      $30

      Suggested Wine: Estancia, Merlot

    • Hibachi Sirloin Steak & Shrimp

      $27

      Suggested Wine: Santa Rita 120, Merlot

    • Hibachi Filet Mignon & Scallops

      $32

      Suggested Wine: Penfolds, Shiraz

    • Hibachi Filet Mignon & Chicken

      $30

      Suggested WIne: Rosemount, Shiraz

    • Hibachi Filet Mignon & Lobster

      $35

      Suggested Wine: Penfolds, Shiraz

Sides a la Carte

Customize any single or combination entree with our a la carte side items.
(a la carte side items may only be ordered with the purchase of an entree.)

    • Dinner Sides a la Carte Left

    • Clear Onion Soup

      $1.50
    • House Salad

      $2.00
    • Fried Rice

      $2.00
    • Grilled Vegetables

      $4.00
    • Chicken

      $6.00
    • Shrimp

      $8.00
    • Dinner Sides a la Carte Right

    • Tuna Steak

      $8.00
    • Scallops

      $9.00
    • Salmon

      $9.00
    • Steak

      $9.00
    • Lobster Tail

      $14.00
    • Filet Mignon

      $13.00

Kid’s Menu
(for children under 12)

    • Dinner Kid's Menu

    • Chicken

      $12
    • Shrimp

      $14
    • Steak

      $15

Dinner Setup
(For those who would like to share an entree)

Clear Onion Soup, House Salad, Fried Rice, Grilled Vegetables, and Appetizer Shrimp

$9.50

Special Occasion Package
Celebrate as we present you with any one of our desserts and entertain you with our Japanese Happy Song!

$6

Disclaimer: Consuming raw or undercooked meats, seafood, or shellfish may increase your risk of food-born illness, especially if you are pregnant or have a medical condition.

Kobe Japanese Steaks and Sushi
19 South 13th Street
Richmond, VA 23219
804.643.8080

Lunch:
Mon-Fri 11:30am-2:30pm
Sat 1pm-3pm
Dinner:
Mon-Thurs 5pm-10pm
Fri 5pm-11pm
Sat 3pm-11pm
Sun 3pm-10pm

App store button
Google Play button